Candy bars? Chicken gizzards or livers? Chips? Anything from the hot lamp roller display that, possibly, could result in a rumbling tummy a few hours later? Perhaps a healthy choice, like an apple or banana?
Gas station food spans the gamut of culinary delights. That’s a questionable statement, of course, since “food” and “culinary delights” typically aren’t found at the local Gas ‘n Go. But occasionally we run across a joint that requires a mental pin-drop, where someone is making fried chicken in a small deli or a pop-up has tacos, tamales, Indian or some other delight that is worth a visit on each trip.
Food, in this case, is something to nosh on while driving. As much as I love…READ MORE.
by Alan Clemons
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